Authentic long grain Matta rice, also known as Rosematta or Kerala Red rice, carefully sourced from the renowned Palakkad region of Kerala. Known for its distinct reddish color, firm texture, and rich flavor, it is a staple in traditional Kerala cuisine. Ideal for everyday meals, it can be enjoyed as plain rice or used to prepare a variety of breakfast dishes and traditional recipes. Naturally rich in fiber, vitamins, and essential nutrients, it is a wholesome and healthy choice for your diet. Hygienically packed to ensure freshness and quality.
Sukhiyan, also known as Sugiyan, is a classic sweet delicacy from the Malabar region of Kerala. Loved for its soft texture and rich flavor, this traditional snack is commonly enjoyed during festivals and special occasions. Made with a delicious filling and a lightly crisp outer layer, it offers a perfect balance of sweetness and taste. A delightful treat to enjoy with tea or as a festive indulgence.
Aashirvaad Atta is a premium whole wheat flour, traditionally ground using the chakki (stone milling) process to retain its natural goodness. Made from 100% whole wheat with no added maida, it is rich in fiber, vitamins, and essential nutrients. The flour absorbs water efficiently, helping you prepare soft, fluffy rotis, chapatis, and other Indian breads that stay fresh for longer. Hygienically processed and packed to ensure consistent quality, purity, and freshness for everyday cooking.
Aashirvaad Atta is a premium whole wheat flour, traditionally ground using the chakki (stone milling) process to preserve its natural goodness. Made from 100% whole wheat with no added maida, it is rich in dietary fiber, vitamins, and essential minerals. The flour absorbs water efficiently, helping you prepare soft, fluffy rotis, chapatis, and other Indian breads that stay fresh for longer. Hygienically processed and packed to ensure purity, consistent quality, and everyday freshness.
Aashirvaad Atta is made from carefully selected whole wheat grains, finely ground to deliver superior quality and consistency. Known for its excellent texture, it helps you prepare soft and delicious chapatis, rotis, parathas, and puris every time. Rich in natural fiber and essential nutrients, it is a wholesome choice for everyday cooking. Hygienically processed and packed to ensure freshness, purity, and reliable quality in every pack.
Aashirvaad Multigrain Atta is a nutritious, high-fiber flour made from a wholesome blend of whole wheat, soya, oats, maize, channa, and psyllium husk. Carefully crafted to provide both taste and health benefits, it helps support better digestion and keeps you feeling fuller for longer. The dough kneads easily and makes soft, tasty rotis and chapatis, perfect for everyday meals. Hygienically processed and packed to ensure consistent quality, freshness, and purity.
Aashirvaad Multigrains & Fenugreek Atta is a wholesome flour blend made from high-quality whole wheat combined with nutritious grains like soya, oats, maize, and chana, enriched with a hint of fenugreek. Rich in fiber and protein, it supports better digestion and helps in maintaining balanced blood sugar levels. This flour kneads smoothly and makes soft, healthy rotis and chapatis, perfect for everyday meals. Hygienically processed and packed to ensure freshness, purity, and consistent quality.
Adukkala Garam Masala is a premium spice blend crafted to deliver the rich, authentic flavors of traditional Indian cuisine. Made from a carefully selected mix of high-quality spices, it adds a warm aroma and robust taste to your dishes. Perfect for enhancing curries, gravies, biryanis, and a variety of everyday recipes. Hygienically packed to preserve freshness, flavor, and quality in every use.
Ajmi Fresh Made Dosa Podi is a convenient instant mix crafted from just three simple ingredients—rice flour, lentils, and yeast—to help you prepare authentic South Indian favorites with ease. Perfect for busy mornings, this ready-to-use mix allows you to make soft idlis, crispy dosas, and fluffy palappams in just a few easy steps. With a foolproof recipe, you can enjoy delicious homemade dishes in about an hour. Free from added preservatives and additives, it is a safe and wholesome choice for your daily breakfast. Hygienically processed and packed to ensure freshness and quality.
Ajmi Pathiri Podi is renowned for its exceptional softness and superior quality, delivering perfectly smooth and soft pathiris every time. Made from carefully selected rice sourced from dedicated farms, it ensures consistent texture and authentic taste. Ideal for preparing traditional Malabar pathiri and other rice-based dishes, this premium flour brings homemade perfection to your kitchen. Hygienically processed and packed to maintain freshness, purity, and quality.
Ajmi Pathiri Podi is specially crafted to deliver exceptional softness and superior quality, ensuring perfectly smooth and soft pathiris every time. Made from carefully selected rice sourced from dedicated farms, it guarantees consistent texture and authentic taste. Ideal for preparing traditional Malabar pathiri and other rice-based dishes, this premium flour brings convenience and perfection to your kitchen. Hygienically processed and packed to preserve freshness, purity, and quality.
Experience the superior quality of Ajmi Rice Powder, freshly made from carefully selected raw rice to deliver authentic taste and consistency. Perfect for preparing traditional Kerala delicacies like appams, idiyappams, and pathiris, it ensures soft texture and excellent results every time. Processed with minimal human intervention, it maintains high standards of hygiene, purity, and flavor. Hygienically packed to preserve freshness and quality for everyday use.
